Brinjal Pakoda recipe
INGREDIENTS
Brinjal Pakoda recipeMeasuring cup used, 1 cup = 250 ml
Baingan or brinjals : 5 to 6 small
Besan or gram flour : 1 cup
Water : ⅔ cup or add as required
asafoetida/hing : A pinch
Read more: Brinjal Pakoda recipe
INGREDIENTS
Brinjal Pakoda recipeMeasuring cup used, 1 cup = 250 ml
Baingan or brinjals : 5 to 6 small
Besan or gram flour : 1 cup
Water : ⅔ cup or add as required
asafoetida/hing : A pinch
Read more: Brinjal Pakoda recipe
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