With the Holi around corner, by now you must be done with the shopping of colours and water pistols for the festival. Even though, well-known as the festival of colours, it is also the festival of delicious food. From gujiyas, to puran polis, Holi is a foodie’s delight. But all celebrations and festivities are incomplete without the bhaang. Bhaang is an intoxicant and is an integral part of an Indian tradition as it has been used by godmen to achieve a state of trance and meditate for long time.
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