Friday 16 September 2016

Health benefits of mango or amchur powder

Amchur, in a simple word, is dried mango powder. Here are few health benefits of Mango powder or amchur powder.

Mangoes are only found during summer months but people have discovered the several ways in which mango can be consumed. Mangoes are generally stored and pickled. Some also like to make powder. Like, just said, fresh mango powder is also known as amchur. Fresh powder is usually bright the green in colour. Some of them can also be brownish.

How to make mango powder?

Green mangoes are peeled off at first. After this they are cut into several sizes. The slices are then dried under sun till they are completely dry. Now it will be packed, manufactured and sent for the market sales. Frequently dried mango slices are sold too. Sometimes the slices have been seasoned with the turmeric powder. This helps in preparation and storage. Turmeric also prevents the pest attacks and insects.

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